Small trees m high or occasionally more shrubby and straggly and m high; trunk cm in diam., or occasionally up to 30 cm; bark smooth, grey or. Euclea schimperi (E. racemosa). Ebenaceae. Indigenous. Ar: Ugum. Tg: Kiliaw. Ecology: Uses: Description: Propagation: Seed: treatment: storage: Management . Euclea schimperi — Overview. River Guarri learn more about names for this taxon Image of Euclea schimperi. Euclea schimperi (A. DC.) Dandy Trusted .
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Preparation and antioxidant activities of important traditional plant polysaccharides.
Topics Discussed in This Paper. Antimicrobial and Antioxidant Activities of Phytoconstituents from Euclea schimperi. Show full item record. References Publications referenced by this paper.
An overview on natural polysaccharides with antioxidant properties. The ethanol extracts of all plant parts showed extremely high antioxidant activities at all levels of concentrations specially the root–bark extract Pages 63 – Antioxidant capacity and IC50 values were estimated for each extract using vitamin C as a standard antioxidant.
In conclusion, this study demonstrated that Euclea schimperi was rich in phytochemical constituents and the tested ethanol extracts had moderate to high antimicrobial activity and potent antioxidant activity. The quantitative analysis revealed that the leaves were rich in total polyphenols, flavonoids and saponins as 10 compared with the other plant parts.
Showing of 41 references. Insects associated with this species: Kirkia 10 1 Page Male flowers on longer pedicels forming a more lax inflorescence.
Antimicrobial and Antioxidant Activities of Phytoconstituents from Euclea schimperi
It was the main purpose of this paper to evaluate the eudlea phenolic content TPCtotal flavonoid content TFCand antioxidant and antimicrobial activities of leaf extracts of Euclea schimperi. A preliminary checklist of the vascular plants of Mozambique. Skip to search form Skip to main content.
Bioactive components from medicinal plants are schimperj to be responsible for the antioxidant and antimicrobial effects of plant extracts. To put it differently, TPC of the E. Rapid determination of total polyphenolic schimpdri in tea samples based on caffeic acid voltammetric behaviour on a disposable graphite electrode. Recent trends and methods in antimicrobial drug discovery from plant sources. Disc diffusion method was used for estimating the antimicrobial activity. A list of trees, shrubs and woody climbers indigenous or naturalised in Rhodesia.
Red data list status: Shrub or small evergreen tree. Ebenaceae Flora Zambesiaca 7 1 Pages – Preliminary checklist of the plants of Botswana. These findings could support the traditional use of this plant in the treatment of many diseases URI: The major phytochemical components of the leaves, stems, stem-bark, roots and root-bark were qualitatively determined in each extract.
Antimicrobial activity was carried out against five standard bacterial trains Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia and Salmonella typhi and two standard fungal strains Candida albicans and Aspergillus niger.
SchimperGerman scientist, who contributed much to ecology, histology and plant geography throughout the world.
Investigation of antioxidant and antimicrobial activities of Euclea schimperi leaf extracts
Methanol Search for additional papers on this topic. The ethanol extract of the root-bark exhibited the strongest activity 28 mm against Staphylococcus aureus and Klebsiella pneumonia. Colorimetric, gravimetric, spectrophotometeric, thin layer chromatography TLC and column chromatography methods were used for analyzing the phytochemical components.
Threatened Species Programme | SANBI Red List of South African Plants
These findings indicated schimperii this plant was rich in different chemical constituents, which may be responsible for the many pharmacological actions. Perrier Euclea racemosa Murray subsp. Sabonet, Pretoria and Gaborone Page Thin layer chromatography method confirmed the presence of these compounds. Total polyphenols, saponins, alkaloids and flavonoids were quantified in each plant part.